Table 2.
Preoperative baseline information
| 1SO, n = 75 | 1FAO, n = 75 |
P value
|
2SO, n = 54 | 2FAO, n = 54 | P value | |
| Sex [female, n (%)] | 50 (66.7) | 48 (64.0) | 0.731 | 36 (66.7) | 32 (59.3) | 0.425 |
| Age (yr) | 29.5 ± 6.8 | 31.8 ± 9.1 | 0.234 | 31.7 ± 8.6 | 30.7 ± 8.6 | 0.548 |
| Height (cm) | 170.3 ± 7.9 | 170.1 ± 7.7 | 0.884 | 169.9 ± 7.2 | 170.4 ± 8.3 | 0.711 |
| Body Weight (kg) | 123.5 ± 30.4 | 122.2 ± 29.9 | 0.840 | 120.9 ± 28.6 | 124.2 ± 31.3 | 0.562 |
| BMI (kg/m2) | 42.2 ± 8.1 | 41.8 ± 7.5 | 0.795 | 41.5 ± 7.4 | 42.3 ± 7.9 | 0.591 |
| Waistline (cm) | 126.0 ± 18.3 | 124.1 ± 19.9 | 0.731 | 124.8 ± 19.8 | 124.3 ± 19.4 | 0.916 |
| Hipline (cm) | 128.3 ± 12.3 | 129.8 ± 16.5 | 0.744 | 128.0 ± 13.3 | 130.7 ± 17.4 | 0.459 |
The data in the table are n (%) or mean ± SD. SO: Sporadic obesity; FAO: Familial aggregation of obesity; BMI: Body mass index.