Table 2.

Chemical shifts (δ) of ¹H/¹³C NMR of compounds isolated from V. amygdalina.

Luteolin-7-$\propto$-o-glucuronide			Vernoamyoside D			Vernotolaside
C/H Atom	13C (ppm)	1H (ppm)	C/H Atom	13C (ppm)	1H (ppm)	C/H Atom	13C (ppm)	1H (ppm)
2	171.1	___	1	35.2	1.2(d)	1	102.31	3.40
3	104.0	6.4(s)	2	28.3	2.4(d)	2	63.31	1.07
4	172.9	___	3	72.4	3.5(s)	3	82.08	____
5	160.2	8.1(s)	4	34.5	5.3(s)	4	97.16	____
6	99.5	6.2 (brs)	5	38.6	1.6(s)	5	60.66	2.42
7	170.2	___	6	29.7	3.4(d)	6	70.65	3.70
8	90.3	6.2 (brs)	7	57.3	7.3(s)	7	56.70	___
9	152.4	___	8	60.4	__	8	75.60	0.97
10	99.6	___	9	80.3	__	9	56.70	0.85
1’	120.2	___	10	62.4	__	10	78.42	3.68
2’	110.3	7.3(S)	11	40.3	3.4	sugar
3’	145.6	8.2 (brs)	12	36.2	5.5(d)	1′	48.13	3.40
4’	150.0	7.4 (brs)	13	39.1	1.9(d)	2′	38.40	3.20
5’	115.9	6.8(s)	14	38.3	2.1(m)	3′	40.31	3.37
6’	119.2	7.4(s)	15	56.2	2.5	4′	36.76	3.10
Sugar			16	56.3	1.9	5′	39.50	3.38
1″	99.0	5.2(s)	17	44.2	1.4	6′	44.26	3.56
2″	70.0	5.1(s)	18	56.8	2.2	_	___	___
3″	72.0	5.3(s)	19	70.4	0.8(s)	_	___	___
4″	65.0	5.2(s)	20	76.4	0.6(s)	_	___	___
5″	63.0	5.2(s)	21	60.4	___	_	___	___
6″	nil	___	22	38.2	___	_	___	___
			23	45.1	7.4 (brs) _	_	___	___
_	_	___	24	50.4	5.2(m)	_	___	___
_	_	___	25	70.3	2.1(m)	_	___	___
_	_	___	26	40.4	0.8(d)	_	___	___
_	_	___	27	38.3	0.9(d)	_	___	___
_	_	___	28	29.4	___	_	___	___
_	_	___	29	44.0	2.0(s)	_	___	___
_	_	___	Sugar
_	_	___	1′	74.5	4.1(d)	_	___	___
_	_	___	2′	79.0	2.8	_	___	___
_	_	___	3′	72.0	3.1	_	___	___
_	_	___	4′	77.3	3.0	_	___	___
_	_	___	5′	64.1	3.2	_	___	___
_	_	___	6′	58.3	3.4	_	___	___