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. 2024 Apr 11;27(1):e118. doi: 10.1017/S1368980024000776

Table 1.

Characteristics of the included meta-analyses

Study Databases Age Include study design Exposure v. outcomes Treatment v. control Primary or secondary prevention Effect value type
Ghamdi et al.(22) 6 41–67 RCT / MD v. low-fat diet/NCEP guideline dietary Primary RR
Tomás et al.(23) 3 16–92 Prospective cohort studies and RCT MD v. ①②③④⑤ MD/Indo-MD/MD + EVOO + nuts v. step I diet of the AHA/low-fat diet Secondary RR/OR/HR
Bloomfield et al.(24) 3 19–80 Case control, prospective cohort studies and RCT MD + fat intake v. ②③④⑤ MD + EVOO/nuts v. low-fat diet Primary and secondary HR/RR
Liyanage et al.(25) 3 41–67 RCT / High bread, vegetables, fish and less meat/MD/ MD + extra virgin olive oil/MD + nuts v. prudent western diet/NCEP guidelines dietary/sensible eating/low-fat diet Primary and secondary RR
Martínez-González et al.(26) 2 18–96 Prospective cohort studies and RCT Olive oil consumption v. ②③⑤ MD + EVOO/ MD + nuts v. low-fat diet Primary RR/OR/HR
Mendes et al.(27) 3 19–83 Prospective cohort studies and case–control studies Legume v. ②③⑤ / / RR/OR/HR
Pant et al.(28) 5 ≥18 Prospective cohort studies MD v. ②③④⑤⑥⑦ / Primary RR/OR/HR
Rosato et al.(29) 1 1–92 Case–control or cohort studies MD v. ②③⑤⑧ / Primary RR/OR/HR
Sofi et al.(30) 6 29–69 Prospective cohort studies MD v. ②③⑤ / Primary RR
Sofi et al.(31) 4 20–90 Prospective cohort studies MD v. ⑨⑩ / Primary RR
Tang et al.(17) 6 20–86 Prospective cohort studies MD v. ②③④⑤⑨ / / HR

RCT, randomized controlled trial; MD, Mediterranean diet; NCEP, national cholesterol education program; EVOO, extra virgin olive oil; AHA, American Heart Association; RR, Relative risk; HR, Hazard ratio; ①, all-cause death; ②, cerebrovascular disease; ③, CHD; ④, myocardial infarction; ⑤, stroke; ⑥, heart failure; ⑦, major adverse cardiovascular events; ⑧, acute myocardial infarction; ⑨, CVD mortality; ⑩, CHD mortality.