Table 2.
Prevalence of impaired glucose metabolism stratified by age groups
| Variable | Age (years) groups | P value* | Total (N=393) | ||
|---|---|---|---|---|---|
| 6 – 9 years (n=124) | 10 – 15 years (n=207) | 16 – 18 years (n=62) | |||
| FBS Impaired, n (%) 95% CI | 17 (13.71) 8.68–20.98 | 59 (28.50) 22.75–35.05 | 27 (43.55) 31.80–56.07 | <0.001 | 103 (26.21) 22.10–30.78 |
| HOMA-IR Impaired, n (%) 95% CI | 10 (8.06) 4.39–14.37 | 50 (24.15) 18.79–30.47 | 28 (45.16) 33.27– 57.07 | <0.0001 | 88 (22.39) 18.54–26.78 |
| HbA1c Impaired, n (%) 95% CI | 20 (16.13) 10.63–23.71 | 36 (17.39) 12.80–23.19 | 5 (8.06) 3.39–18.00 | 0.02 | 61 (15.52) 12.26–19.45 |
Abbreviations: 95% CI (95% confidence Interval), Fasting Blood sugar (FBS), Homeostatic Model Assessment of Insulin Resistance (HOMA-IR), Glycated Hemoglobin (HbA1c)
Chi-square test or ANOVA test.