Table 2.

The relationships between body composition (%BF, AMM, and SMI) and body mass, MEQ, PAL, and TEI

		Weight	BMI	MEQ	PAL	TEI
%BF	r	0.57	0.75	− 0.17	− 0.30	− 0.11
	P	< 0.01	< 0.01	< 0.01	< 0.01	0.11
AMM	r	0.68	0.40	0.21	0.43	0.13
	P	< 0.01	< 0.01	< 0.01	< 0.01	0.05
SMI	r	0.55	0.50	0.25	0.36	0.11
	P	< 0.01	< 0.01	< 0.01	< 0.01	0.10