Table 1.
Strain information for the inclusivity criteria.
| Study ID | n | Organism | Type of strain | Origin | Source |
|---|---|---|---|---|---|
| B1-B21 | 21 | SE | Vaccine strain | Vaccine Passage strain | CEVA |
| B22-49 | 19 | Vaccine isolated strain | Rearing hens | CECAV | |
| 8 | Layer hens | ||||
| B50 | 1 | 441/014 | Commercial vaccine Lyophilised | CEVA | |
| A1-A5 | 5 | SE | Vaccine strain | Avipro Salmonella Duo* | ELANCO |
| A6-A10 | 5 | ||||
| C1-C100 | 7 | Field strain | Layer hens | CECAV | |
| 13 | Rearing hens | ||||
| 3 | Fattening turkeys | ||||
| 3 | Broiler | ||||
| 44 | Subcontracted laboratory | ||||
| 19 | Reference Veterinary Laboratory | ||||
| 1 | Lab strain | CECT 4300 | |||
| 1 | Field strain | Numida meleagris | |||
| 1 | Anser anser | ||||
| 4 | Anas platyrhynchos domesticus | ||||
| 4 | Parent Strain | CEVA | |||
| D1-D20 | 1 | S. enterica subsp. salamae (II) 16: g, m, s, t: - | Field strain | Laying hens | CECAV |
| 1 | S. enterica subsp. arizonae (IIIa) 48: Z4, z23: - | Broiler | |||
| 1 | S. Corvallis 8, 20: Z4, z23: [z6] | ||||
| 1 | S. enterica subsp. arizonae (IIIa) 48: Z4, z23: - | Fattening turkeys | |||
| 1 | S. enterica subsp. diarizonae (IIIb) 38: r: z | Reference Veterinary Laboratory | |||
| 1 | S. Bareilly 6,7,14: y: 1,5 | ||||
| 1 | S. Amsterdam 3,{10} {15} {15,34}: g,m,s: - | ||||
| 1 | Monophasic S. Typhimurium 1,4,[5],12: i: - | ||||
| 1 | S. Coeln 1,4,[5],12: y: 1,2 | ||||
| 1 | S. Typhimurium 1,4,[5],12: i: 1,2 | ||||
| 1 | S. Infantis 6,7,14: r: 1,5 | ||||
| 1 | S. Fresno 9,46: z38: - | ||||
| 1 | S. Yoruba 16: c: l,w | ||||
| 1 | S. Virchow 6,7,14: r: 1,2 | ||||
| 1 | S. Berta 1,9,12: [f], g, [t]: - | ||||
| 1 | S. Bareilly 6,7,14: y: 1,5 | ||||
| 1 | S. Chester 1,4,[5],12: e, h: e, n, x | ||||
| 1 | S. Mbandaka 6,7,14: z10: e, n, z15 | Intercomparative strains | Reference Veterinart Laboratory | ||
| 1 | S. Llandoff 1,3,19: z29: [z6] | ||||
| 1 | S. Ouakam 9,46: z29: - | ||||
| E1-E25 | 7 | Proteus spp. | Field strain | Broiler | CECAV |
| 1 | Layer hens | ||||
| 1 | Citrobacter freundii | Laboratory strain | CECT 7464 | ||
| 11 | Escherichia coli | Field strain | Broiler | ||
| 1 | Laying hens | ||||
| 2 | Fattening turkeys | ||||
| 2 | Rearing hens |
CECT: Spanish Collection of Type Culture (Colección Española de Cultivos Tipo).