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. 2024 May 1;8:100755. doi: 10.1016/j.crfs.2024.100755

Fig. 9.

Fig. 9

Correlation between antioxidant activities and phenolic compound of the different varieties of citrus peels. (A) DPPH radical scavenging activity; (B) ABTS radical scavenging activity; (C) Ferric reducing antioxidant power; and (D) Correlation heat map. The error bars indicate the standard deviation. Statistical analysis was performed using analysis of variance plus post-hoc Ducan's test, and * (P < 0.05) indicates a significant difference from DHP.