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. 2013 Aug 16;17(9):2115–2121. doi: 10.1017/S136898001300219X

Fig. 3.

Fig. 3

Healthfulness of snack food choices as a function of numeric front-of-package nutrition information with (v. without) health marks and with (v. without) traffic light colour-coding among 160 consumers aged 19–64 years who were mainly responsible for grocery shopping in their household (higher SSAg/1 scores reflect less healthful food choices; Inline graphic, with health marks; Inline graphic, without health marks)