Table 2.

Information on articles according to year, authors, title, and molecular methods used to identify rumen microbiology.

Year	Authors	Title	Method
2020	Palevich et al. [48]	Complete genome sequence of the polysaccharide-degrading rumen bacterium Pseudobutyrivibrio xylanivorans MA3014 reveals an incomplete glycolytic pathway	DNA sequencing
2010	Medinger et al. [49]	Diversity in a hidden world: potential and limitation of next-generation sequencing for surveys of molecular diversity of eukaryotic microorganisms	DNA amplification and sequencing
2011	Elshire et al. [50]	A robust, simple genotyping-by-sequencing (GBS) approach for high diversity species.	DNA genotyping and sequencing by restriction enzymes (REs)
2012	McSweeney et al. [51]	Commission on genetic resources for food and agriculture. Microorganisms and ruminant digestion: State of knowledge, trends and future prospects.	DNA extraction and quantitative real-time PCR
2012	Singh et al. [52]	Metagenomic analysis of Surti buffalo (Bubalus bubalis) rumen: a preliminary study.	DNA extraction and sequencing
2018	Morey et al. [53]	High throughput DNA sequencing: the new sequencing revolution.	DNA amplification and nucleotide terminators marked by fluorophores
2020	Hess et al. [54]	DNA extraction method in rumen microbiology studies	16S rRNA gene sequencing and DNA extraction

Note: DNA—deoxyribonucleic acid. PCR—polymerase chain reaction.