Table 1.
ASV | Hum1Rag (n = 17) | Hum2Rag (n = 17) |
---|---|---|
Lachnospiraceae_NK4A136_group | 18% ± 11% | 18% ± 13% |
Lactobacillus | 17% ± 16% | 3% ± 7% |
Faecalibaculum | 15% ± 13% | 14% ± 26% |
Bifidobacterium | 13% ± 6% | 4% ± 3% |
Blautia | 13% ± 12% | 5% ± 4% |
Dubosiella | 12% ± 9% | 17% ± 10% |
Turicibacter | 8% ± 6% | 16% ± 10% |
Romboutsia | 3% ± 3% | 5% ± 4% |
Ileibacterium | 1% ± 1% | 17% ± 11% |