Skip to main content
. 2024 Jun 6;22(6):e8814. doi: 10.2903/j.efsa.2024.8814

TABLE 7.

Daily intake of preformed vitamin A (μg RE/day) from food sources (supplements and fortified foods excluded) for males across EU dietary surveys by population group.

Population group (age range) N of surveys Standard intake assessment Offal consumption scenarios – P95 No offal – P95
Mean P95 a 1×/week 1×/month
Min. b Max. b Min. b Max. b Min. Max. Min. Max. Min. Max.
Infants (≥ 4 to < 12 months) 12 123 569 304 1257 300 1257 300 769 300 769
Toddlers (≥ 1 to < 3 years) 15 213 795 402 3214 366 1744 310 666 293 613
Young children (≥ 3 to < 7 years) 20 241 847 436 3987 436 1583 436 777 379 678
Older children (≥ 7 to < 10 years) 15 237 903 420 3384 420 2009 420 870 419 826
Young adolescents (≥ 10 to < 14 years) 20 238 917 454 4744 454 1806 454 850 444 835
Older adolescents (≥ 14 to < 18 years) 19 289 1374 526 4885 526 1661 521 1040 519 1036
Adults (≥ 18 to < 65 years) 22 322 1241 521 6850 521 2896 521 1203 466 1087
Older adults (≥ 65 years) 23 326 1808 524 8210 524 3503 494 1252 387 950
Vegetarians c 1 215 215 604 604 604 604 604 604 604 604

Abbreviations: n, number, P, percentile.

a

The 95th percentile estimates obtained from dietary surveys and population groups with fewer than 60 subjects may not be statistically robust (EFSA, 2011) and consequently are not considered in this table.

b

Minimum and maximum mean and 95th percentile estimates across EU surveys, for each population group.

c

Age range (12–70 years).