Table 1. Characteristics of the study participants (n = 74,240).
Number | (%) | |
Maternal history of allergy | ||
Yes | 35,841 | (48.5) |
No | 38,057 | (51.5) |
Maternal age at pregnancy, years | ||
<25 | 8,114 | (10.9) |
≥25 and <30 | 21,356 | (28.8) |
≥30 and <35 | 26,294 | (35.4) |
≥35 | 18,476 | (24.9) |
Household income, million JPY/year | ||
<4 | 26,353 | (35.5) |
≥4 to <6 | 35,045 | (47.2) |
≥6 | 7,873 | (10.6) |
Unknown | 4,969 | (6.7) |
Mode of delivery | ||
Caesarean section | 14,508 | (19.6) |
Vaginal | 59,417 | (80.4) |
Birth weight, g | ||
<2,500 | 6,621 | (8.9) |
≥2,500 | 67,448 | (91.1) |
Child’s sex | ||
Male | 37,974 | (51.2) |
Female | 36,266 | (48.9) |
Older siblings | ||
Yes | 39,456 | (53.4) |
No | 34,442 | (46.6) |
Duration of exclusive breast-feeding | ||
<6 months | 44,215 | (59.6) |
At least 6 months | 30,025 | (40.4) |
Passive smoking during pregnancy | ||
Yes | 14,813 | (20.2) |
No | 58,491 | (79.8) |
Doctor diagnosed allergy | ||
Infantile eczema | 3,086 | (4.2) |
Mother’s peanut intake during pregnancy | ||
At least once a week | 3,688 | (5.1) |
1–3 times a month | 13,753 | (19.0) |
Less than once a month | 55,095 | (76.0) |
Peanut introduction status at age 1 year | ||
≤6 months | 79 | (0.1) |
7–8 months | 440 | (0.6) |
9–10 months | 1,154 | (1.6) |
11–12 months | 1,693 | (2.3) |
Intake after 13 months | 367 | (0.5) |
Not ingested | 70,507 | (95.0) |
JPY, Japanese yen.