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. Author manuscript; available in PMC: 2024 Jun 24.
Published in final edited form as: Clin Oral Investig. 2011 Dec 24;16(6):1647–1657. doi: 10.1007/s00784-011-0656-2

Table 1.

Characteristics of the study participants across study sites (N=437)

UAB (n=194) UNC (n=243)
Variable Mean (SD) Mean (SD)
Age, years 47.1 (13.6) 49.1 (13.3)
BMI, kg/m2 30.4 (7.7) 28.4 (6.5)
Number of remaining teeth 25.8 (4.0) 25.3 (3.7)
Number of root surfaces with caries (extent) 0.6 (1.5) 3.4 (5.0)
Number of exposed root surfaces 8.9 (11.4) 14.9 (12.8)
Coronal caries index 16.3 (10.5) 32.7 (15.8)
Variable % %
Root caries (prevalence)a Yes 26 63
Coronal caries (prevalence) Yes 99 100
Gender Female 68 55
Race White/Caucasian 38 77
African-American 58 17
Other race 4 7
Ethnic origin Hispanic 4 3
Daily average mints/candy/gum consumption 0 38 28
1 12 26
2 13 20
≥3 37 25
High blood pressure Yes 35 30
Cancer chemo/radiotherapy Yes 6 7
Diabetes Yes 12 15
Depression Yes 18 17
Medicationsb Yes 8 14
Time since last dental visit <1 year 58 93
Time of most recent professional fluoride treatment ≤1 year 29 74
>1 year 40 23
Never 31 4
Daily use of OTC fluoride toothpaste Yes 92 90
Daily use of OTC fluoride mouthwash Yes 42 35
Daily frequency of toothbrushing ≤Once/day 28 25
Daily frequency of flossing <Once/day 52 43
Self-described oral health Poor/very poor 21 14
Fair 38 37
Good 33 35
Very good/excellent 8 14
Dry mouth symptoms Yes 72 74

The item daily average mints/candy/gum consumption was not collected for all participants (n=327)

OTC over-the-counter

a

The sample sizes for groups at risk for root caries (i.e., participants with exposed root surfaces) are 126 for UAB and 223 for UNC

b

Use of antibiotics, tranquilizers, or antihistamines