Table 1.
Energy content (kcal/kg) and nutritional composition (% crude content) of the three different diets used: HCP, LCP, and LCP+W.
| HCP | LCP | LCP+W | |
|---|---|---|---|
| Energy (kcal/Kg) | 3400 | 2900 | 2900 + 240 * |
| Protein | 17.80 | 16.80 | 17.67 |
| Lactose | - | - | 4.07 |
| Fiber | 2.40 | 4.70 | 4.70 |
| Oil and fat | 4.60 | 3.10 | 4.23 |
| Ashes | 4.80 | 6.20 | 6.71 |
| Lysine | 0.57 | 0.81 | 0.81 |
| Methionine | 0.32 | 0.26 | 0.26 |
| Calcium | 0.83 | 1.12 | 1.12 |
| Sodium | 0.20 | 0.21 | 0.26 |
| Phosphorus | 0.65 | 0.70 | 0.70 |
| Salt | - | - | 0.10 |
* Net energy of whey was not provided in the compositional analysis, so the value is based on [28].