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. 2024 May 21;13(6):360. doi: 10.3390/biology13060360
GB Glycinebetaine
WS Water stress
ROS Reactive oxygen species
LA Leaf area
SOD Superoxide dismutase
POD Guaiacol peroxidase
APX Ascorbate peroxidase
V3 Three-leaf stage
V5 Five-leaf stage
H2O2 Hydrogen peroxide
O2 Superoxide anion
RWC Relative water content
CK Maize planted in normal field capacity
FC Field capacity
PBS Phosphate buffer solution
OD Absorbance of the mixture
FW Fresh weight
D value Comprehensive evaluation value