Table 1.
Charting the worldwide dispersion of olive varieties.
| Country | Olive Variety | Reference |
|---|---|---|
| Albania | Kalinjot | [29] |
| Algeria | Blanquette de Guelma, Azeradj, Sigoise | [30] |
| Argentina | Arauco | [31] |
| Chile | Azapa | [32] |
| Cyprus | Ladoelia, Kato Drys | [33] |
| Croatia | Oblica, Crnica, Karbonaca | [34] |
| Egypt | Toffahi, Koroneiki, Aggezi Shami | [35] |
| France | Grossane, Aglandau, Picholine, Tanche | [36] |
| Greece | Koutsourelia, Kalamón, Megaritiki, Mastoidis | [37] |
| Israel | Kadesh, Barnea, Merhavia | [38] |
| Italy | Leccino, Pisciottana, Frantoiana, Salella, Ravece, Cilentana, Carolea | [39] |
| Jordan | Rasi’i | [40] |
| Lebanon | Soury, Maurino, Baladi | [41] |
| Morocco | Picholine Marocaine, Menara, Haouzia, Arbequina | [42] |
| Palestine | Nabali Baladi, Yunani, Barouni | [43] |
| Portugal | Maçanilha Algarvia, Cordovil de Serpa, Galega, Carrasquenha, Redondal | [44] |
| Spain | Lechín de Sevilla, Manzanilla de Sevilla, Picudo, Nevadillo negro, Hojiblanca |
[45] |
| Syria | Sorani, Doebli | [46] |
| Tunisia | Gerboui, Chétoui, Chemlali, Oueslati | [47] |
| Turkey | Memeli, Çelebi, Gemlik Memecik, Erkence, Çekiste | [48] |