Table 4.
Tests | S. aureus | C. acnes | S. epidermidis | C. albicans | P. aeruginosa | E. coli |
---|---|---|---|---|---|---|
HMD | n/a * | n/a | n/a | n/a | n/a | n/a |
HMK | n/a | n/a | n/a | n/a | n/a | n/a |
HMB | n/a | n/a | n/a | n/a | n/a | n/a |
RMD | n/a | n/a | n/a | n/a | n/a | n/a |
RMK | n/a | n/a | n/a | n/a | n/a | n/a |
RMB | n/a | n/a | n/a | n/a | n/a | n/a |
Clinda M | ≥1:2 ** | ≥1:512 | ≥1:2 | n/a | n/a | n/a |
Penicillin G (µg/mL) | 0. 625 | 0.078 | 0.156 | n/a | n/a | n/a |
* n/a = no activity. ** Titer 2 means that the test has a concentration of antibiotic agent that can act against the microbial strains at a dilution of 1:2. The higher the titer, the greater the concentration of antimicrobial activity. HMD, hydrosol fractions of Mon Dang Prasert; HMK, hydrosol fractions of Mon Klai Kangwon; HBC, hydrosol fractions of Bishop’s Castle; RMD, rose dreg fractions of Mon Dang Prasert; RMK, rose dreg fractions of Mon Klai Kangwon; RBC, rose dreg fractions of Bishop’s Castle.