Table 3.

Odds of having high HDL-C levels (70 mg/dL ≤ HDL-C) compared to having low HDL-C (< 40 mg/dL in men and < 50 mg/dL in women) in the studied population with type 2 diabetes according to the multivariate models

Multivariate		OR	95% CI	p-value
Model 1a
Height		0.918	0.866–0.974	0.004
SBP		0.941	0.910–0.972	< 0.001
Vitamin D		0.970	0.941–0.999	0.047
Triglyceride		0.992	0.987–0.998	0.008
Model 2b
Height in category	Height < 160 cm	1.00 (reference)
	Height ≥ 160 cm	0.277	0.127–0.607	0.001
SBP in category	SBP < 130 mmHg	1.00 (reference)
	SBP ≥ 130 mmHg	0.387	0.190–0.789	0.009
Vitamin D in category	Vitamin D < 30 ng/mL	1.00 (reference)
	Vitamin D ≥ 30 ng/mL	0.422	0.205–0.869	0.019
Triglyceride in category	Triglyceride < 150 mg/dL	1.00 (reference)
	Triglyceride ≥ 150 mg/dL	0.352	0.153–0.807	0.013

OR: odds ratio, 95% CI:  95% confidence interval

SBP: systolic blood pressure, HDL-C: high density lipoprotein cholesterol

^aModel 1 was adjusted for height, waist circumference, SBP, Vitamin D, HBA1c, the status of hypertensive drugs, the anti-diabetic drugs, the type of lipid-lowering drug, duration of diabetes, creatinine, and triglyceride concentration

^bModel 2 was adjusted for height, SBP, Vitamin D, the status of hypertensive drugs, the anti-diabetic drugs, the type of lipid-lowering drug, duration of diabetes, and triglyceride concentration after dividing into different categories