Table 1.
Experimental records and graphic characteristics of rats subjected to HA and HS.
| Con | HA | Con + HS | HA + HS | |
|---|---|---|---|---|
| BW pre-gavage, g | 272.00 ± 7.38 | 277.02 ± 14.50 | – | – |
| BW post-gavage, g | 426.92 ± 14.40 | 380.56 ± 8.41*** | – | – |
| Tc Max, °C | – | – | 43.56 ± 1.36 | 41.38 ± 0.66# |
| ALT, U/L | 45.88 ± 6.49 | 44.23 ± 5.64 | 202.71 ± 84.47&&& | 68.78 ± 20.10### |
| AST, U/L | 147.95 ± 49.10 | 151.76 ± 17.13 | 1091.52 ± 433.73&&& | 361.98 ± 103.58### |
| BU, mmol/L | 5.75 ± 0.68 | 8.15 ± 1.13 | 19.40 ± 3.46&&& | 12.03 ± 3.00### |
| CK, U/L | 847.08 ± 458.7 | 677.65 ± 69.85 | 3048.80 ± 1313.26&&& | 1438.98 ± 447.16## |
| CREA, μmol/L | 50.33 ± 5.71 | 63.23 ± 6.72 | 85.72 ± 17.65&&& | 74.03 ± 17.46 |
| I-FABP, ng/mL | 7.14 ± 1.21 | 7.30 ± 1.02 | 18.43 ± 4.12&&& | 14.47 ± 0.98# |
| D-Lactate, μmol/mL | 1.53 ± 0.25 | 1.42 ± 0.33 | 3.20 ± 0.42&&& | 2.62 ± 0.30### |
Data are shown as means ± SD; BW, body weight, Tc Max, mean value and SD of the maximum Tc during the heat stroke period. ALT, alanine aminotransferase; AST, aspartate aminotransferase; BU, blood urea; CK, creatine kinase; CREA, creatinine; I-FABP, intestinal fatty acid binding protein; #p < 0.05, ##p < 0.01, ∗∗∗,&&&,###p < 0.001.