Table 3.
The mediating effect of FIB-4 on the association between OPA and blood pressure in different lifestyle groups.
| M | W | Y | Exposure to the mediator (βexposure) | Mediator to outcome (γM) | Mediated effect (Indirect effect, βexposure × γM) | Direct effect (γexposure) | Mediated proportion (%) |
|---|---|---|---|---|---|---|---|
| FIB-4 | Non-smoking | SBP | 0.30 (0.23, 0.38)* | 7.39 (4.19, 10.58)* | 2.25 (1.16, 3.57)* | 2.43 (−0.74, 5.60) | – |
| DBP | 0.30 (0.23, 0.38)* | 1.90 (−0.15, 3.95) | 0.58 (−0.03, 1.35) | 1.16 (−0.87, 3.18) | – | ||
| Smoking | SBP | 0.22 (0.12, 0.33)* | 10.12 (6.88, 13.35)* | 2.25 (1.15, 3.68)* | 4.69 (1.08, 8.29)* | 32.42% | |
| DBP | 0.22 (0.12, 0.33)* | 5.86 (3.69, 8.05)* | 1.30 (0.63, 2.28)* | 1.90 (−0.54, 4.34) | – | ||
| No-drinking alcohol | SBP | 0.31 (0.23, 0.39)* | 6.96 (4.06, 9.85)* | 2.15 (1.16, 3.35)* | 2.90 (−0.04, 5.84) | – | |
| DBP | 0.31 (0.23, 0.39)* | 2.05 (0.17, 3.93)* | 0.63 (0.02, 1.32)* | 1.26 (−0.65, 3.16) | – | ||
| Drinking alcohol | SBP | 0.18 (0.06, 0.29)* | 11.17 (7.47, 14.86)* | 1.98 (0.73, 3.64)* | 4.24 (0.22, 8.26)* | 31.83% | |
| DBP | 0.18 (0.07, 0.29)* | 6.42 (3.95, 8.89)* | 1.14 (0.46, 2.17)* | 2.05 (−0.64, 4.73) | – | ||
| Bland diet | SBP | 0.24 (0.10, 0.38)* | 5.74 (1.19, 10.29)* | 1.36 (0.39, 3.22)* | 5.37 (0.62, 10.11)* | 20.21% | |
| DBP | 0.24 (0.10, 0.38)* | 1.81 (−1.22, 4.85) | 0.43 (−0.29, 1.58) | 2.56 (−0.61, 5.72) | – | ||
| No-bland diet | SBP | 0.28 (0.21, 0.35)* | 9.24 (6.59, 11.88)* | 2.57 (1.65, 3.70)* | 2.77 (0.06, 5.49)* | 48.13% | |
| DBP | 0.28 (0.21, 0.35)* | 4.16 (2.42, 5.89)* | 1.16 (0.64, 1.83)* | 1.21 (−0.57, 2.99) | – |
OPA, occupational physical activity; FIB-4, fibrosis index based on the four factors.
Mediator M is fibrosis index based on the four factors, Y means the dependent variable, and W represents the moderator. The results were adjusted for age, sex, body mass index, and job seniority.
*P < 0.05.