Table 2.
Characteristics of thermal decomposition of the pale, bright-orange, and acetone-rinsed thalli of Xanthoria parietina.
Thallus | Stages of Mass Loss | Residual Mass, % | |
---|---|---|---|
I | II | ||
TG, %/DTG, °C | TG, %/DTG, °C | ||
Pale | 5.9/83.4 | 61.6/312.5 | 32.5 |
Bright-orange | 6.6/82.0 | 69.8/315.7 | 23.6 |
Acetone-rinsed | 4.8/85.2 | 65.0/313.9 | 30.2 |