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. Author manuscript; available in PMC: 2024 Jul 14.
Published in final edited form as: Appl Ergon. 2015 Nov 2;53(Pt A):169–180. doi: 10.1016/j.apergo.2015.09.011

Table 2.

Evaluation: Team and Study Metrics for HITEC 2

Intervention Team Metric Kaizen Site Design Team Site Study Metric
BILDa 10% ↓ HMSb,c Revised NA >3 dB reduction
Ergonomic reassessments In place In place NA
BFEDd FPALSe and NPAQf completion rate NA On-going BIAg
Weight loss goals NA On-going --
W-2 BFITh To be Determined -- -- ↓ 5% BIA
↓ 15% MSD
↑ 10 kcal ergometry
SWIPEi Program adoption -- -- ↓ 20% critical events
a

BILD = Building Improvement Linked to Design

b

HMS = Hearing Measurement Scale

d

BFED = Better Food through Education and Design

e

FPALS = Food and Physical Activity Liking Survey

f

NPAQ = Nutrition and Physical Activity Questionnaire

g

BIA = Bio-impedance Analysis

h

W-2 BFIT = Work to be Fit

i

SWIPE = Structured Work-related Injury Prevention through Ergonomics