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. 2024 Jul 3;15:1404119. doi: 10.3389/fphar.2024.1404119

TABLE 1.

Identification of anthocyanins and anthocyanidins in LRE by HPLC.

Compound identity Results Unit
Delphinidin 3 galactoside Not Detected % (w/w)
Delphinidin 3 glucoside 0.027 % (ww)
Cyanidin 3 galactoside Not Detected % (ww)
Delphinidin 3 arabinoside Not Detected % (w/w)
Cyanidin 3 glucoside Not Detected % (w/w)
Petunidin 3 galactoside Not Detected % (ww)
Cyanidin 3 arabinoside 0.00165 % (w/w)
Petunidin 3 glucoside Not Detected % (w/w)
Delphinidin Not Detected % (w/w)
Peonidin 3 galactoside Not Detected % (w/w)
Petunidin 3 arabinoside 0.0019 % (ww)
Peonidin 3 glucoside Not Detected % (ww)
Malvidin 3 galactoside Not Detected % (w/w)
Peonidin 3 arabinoside Unable to determine due to interference % (w/w)
Malvidin 3 glucoside Not Detected % (ww)
Cyanidin 0.00934 % (w/w)
Malvidin 3 arabinoside 0.000773 % (w/w)
Petunidin 0.000647 % (w/w)
Peonidin 0.000141 % (w/w)
Malvidin 0.000131 % (ww)
Total anthocyanins 0.0313 % (w/w)
Total anthocyanidins 0.0103 % (w/w)
Total anthocyanins and anthocyanidins 0.0416 % (w/w)