Table 1.

Sample Characteristics (N = 18).

Characteristic	n (%)
Age (years [M (SD)]	39.6 (12.5)
Race
Hispanic White	1 (5.6)
Non-Hispanic White	9 (50.0)
Hispanic Black	2 (11.1)
Non-Hispanic Black	5 (27.8)
Other	1 (5.6)
Sex at birth
Female	13 (72.2)
Male	5 (27.8)
Gender Identity
Female	13 (72.2)
Male	4 (22.2)
Genderqueer	1 (5.6)
Sexual Identity
Straight/heterosexual	13 (72.2)
Gay/lesbian	3 (16.7)
Bisexual	1 (5.6)
Pansexual	1 (5.6)
Provider Type
Healthcare	4 (22.2)
Social Service	14 (77.8)
Level of Education
College degree	11 (61.1)
Graduate/professional degree	7 (38.9)
Employment Setting
Community health center	15 (83.3)
Hospital	1 (5.6)
Physician practice group	1 (5.6)
Private clinic	1 (5.6)
Years working with people living with HIV (M [SD])	8 (6.1)
Experience discussing food and nutrition-related concerns with people living with HIV	17 (94.4)