Table 1.
Year | Country | Foodborne Pathogens Involved | Cases | Hospitalisation | Deaths | Fatality Rate (%) |
References |
---|---|---|---|---|---|---|---|
2023 | USA | Salmonella Sundsvall and Oranienburg | 407 | 158 | 6 | 1.5% | [23] |
2023 | Canada |
S. Soahanina, S. Sundsvall, S. Oranienburg, and S. Newport |
190 | 68 | 9 | 4.7% | [24] |
2022 | USA | S. Typhimurium | 87 | 32 | 0 | N/A | [25] |
2018 | Australia | L. monocytogenes | 22 | N/A * | 8 | 36.4% | [7,21] |
2016 | Australia | S. Hvittingfoss | 144 | N/A | 0 | N/A | [22] |
2012 | USA |
S. Typhimurium and S. Newport |
261 | 94 | 3 | 1.1% | [26] |
2011 | USA | L. monocytogenes | 147 | 143 | 33 | 22.4% | [9] |
2011 | USA | S. Panama | 20 | 3 | 0 | N/A | [27] |
2006 | Australia | S. Saintpaul | 100 | 9 | 0 | N/A | [17] |
* N/A means not applicable.