Table 7.
Variable 1 | Variable 2 | Spearman’s Rho | p-Value |
---|---|---|---|
Cryostorage time (days) | TP B-cap (%) after F–T | −0.138 | 0.453 |
TP A-cap (%) after F–T | −0.148 | 0.420 | |
TP 1 h (%) after F–T | −0.175 | 0.337 | |
TP 3 h (%) after F–T | 0.030 | 0.869 |
A-cap: after capacitation; B-cap: before capacitation; F–T: freezing–thawing; TP: tyrosine phosphorylation; 1 h: 1 h of incubation of the capacitated sample; 3 h: 3 h of incubation of the capacitated sample. Spearman correlation coefficient (rho) was used for correlation calculations.