Table 3.

Molecular weight distribution of the PPs from peanut protein hydrolysis by A69 for different hydrolysis time durations.

MW Range (Da)	Content (%)
	1 h	2 h	3 h	4 h	5 h	6 h
>10,000	18.29	6.68	3.01	0.78	0.61	0.41
5000–10,000	3.36	2.19	1.36	0.89	0.85	0.55
3000–5000	2.29	1.99	1.90	1.92	2.08	1.98
1000–3000	8.38	12.59	14.80	14.19	14.49	14.33
<1000	67.68	76.55	78.93	82.22	81.97	82.73
<500	42.18	45.51	48.63	52.26	53.26	53.20