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. 2024 Jun 23;14(7):353. doi: 10.3390/metabo14070353

Table 4.

The concentration of non-proteinogenic plasma free amino acids and related metabolites at rest, under exercise-induced exhaustion, and during post-exercise recovery in the four main training phases of a 9-month cycle. All values are expressed in μmol∙L−1. Significant ANOVA effects of the training phase, exercise stage, and their interaction are shown in bold. Significant post-hoc differences from a training phase or exercise stage: T—transition; G—general; S—specific; C—competition; R—rest; E—exhaustion; P15—15 min post exercise; P30—30 min post exercise.

Training Phase Rest Exhaustion Post Exercise ANOVA Effects
p-Value (η2), Post-Hoc
15th min 30th min Training Phase Exercise Stage Interaction
1-Methylhistidi-ne T 10.9 ± 9.4 9.2 ± 8.1 10.1 ± 8.6 9.8 ± 8.2 0.553 (0.05) <0.001
(0.16)
R > E,P15,P30
0.107
(0.12)
G 10.6 ± 9.3 10.6 ± 9.9 10.1 ± 9.0 10.9 ± 10.1
S 7.9 ± 7.8 7.0 ± 7.3 6.6 ± 5.9 7.0 ± 6.8
C 14.2 ± 9.6 11.1 ± 7.1 11.4 ± 7.2 12.0 ± 7.9
3-Methylhisti-
dine
T 5.02 ± 1.24 4.77 ± 1.05 5.18 ± 1.35 5.27 ± 1.06 0.738 (0.03) <0.001
(0.15)
E < P15,P30
0.320
(0.08)
G 5.16 ± 1.17 5.31 ± 1.62 5.34 ± 1.00 5.72 ± 1.33
S 4.89 ± 1.56 4.65 ± 1.30 5.18 ± 1.52 5.10 ± 1.57
C 5.65 ± 1.20 5.13 ± 1.04 5.35 ± 1.32 5.70 ± 1.10
Aminoadipic acid T 0.74 ± 0.23 0.82 ± 0.29 0.98 ± 0.33 R 0.88 ± 0.23 0.101 (0.14) <0.001 (0.34)
R < E,P15,P30
E < P15 P15 > P30
0.023
(0.15)
G 0.82 ± 0.22 1.08 ± 0.46 R 1.15 ± 0.23 R 1.03 ± 0.25
S 0.79 ± 0.25 1.02 ± 0.34 1.11 ± 0.28 R 0.96 ± 0.21
C 1.11 ± 0.32 1.12 ± 0.25 1.15 ± 0.19 1.08 ± 0.22
Aminobutyric acid T 22.0 ± 7.0 17.5 ± 7.5 20.4 ± 7.5 21.7 ± 8.2 0.883 (0.02) <0.001
(0.57)
R > E,P15
E < P15,P30
0.103
(0.12)
G 22.3 ± 7.0 18.4 ± 6.1 21.6 ± 5.6 22.7 ± 7.2
S 22.3 ± 6.8 18.1 ± 6.1 20.8 ± 6.8 20.8 ± 6.1
C 22.6 ± 7.5 15.6 ± 4.4 18.5 ± 5.4 19.6 ± 5.6
β-Aminoisobu-
tyric acid
T 1.42 ± 0.56 1.98 ± 0.76 R 1.96 ± 0.98 R 1.89 ± 0.72 R 0.889 (0.02) <0.001
(0.14)
R < E
0.007
(0.17)
G 1.63 ± 0.58 1.93 ± 0.68 1.77 ± 0.73 1.97 ± 0.79
S 2.03 ± 0.83 2.06 ± 0.84 1.93 ± 0.77 1.88 ± 0.77
C 1.95 ± 0.67 2.11 ± 0.84 1.93 ± 0.61 1.91 ± 0.62
β-Alanine T 29.9 ± 9.1 27.9 ± 6.0 29.7 ± 6.9 31.8 ± 5.9 <0.001 (0.47)
C > T,G,S
0.045
(0.07)
E < P30
0.162
(0.10)
G 30.5 ± 9.6 30.9 ± 13.0 28.6 ± 5.9 40.9 ± 19.7
S 31.2 ± 7.4 25.6 ± 4.7 34.8 ± 7.2 27.7 ± 6.8
C 38.4 ± 9.2 36.2 ± 6.4 40.1 ± 8.2 43.0 ± 9.6
Citrulline T 27.7 ± 7.5 25.0 ± 7.7 27.0 ± 10.7 26.3 ± 10.4 0.906 (0.01) 0.053
(0.07)
0.182
(0.10)
G 29.1 ± 8.9 29.3 ± 9.5 27.8 ± 6.2 28.9 ± 6.2
S 27.9 ± 6.6 26.5 ± 6.6 28.1 ± 6.8 26.4 ± 7.0
C 33.9 ± 19.1 27.7 ± 9.7 26.4 ± 7.0 25.8 ± 7.5
Ethanolamine T 8.8 ± 1.7 11.6 ± 1.5 10.1 ± 1.9 9.8 ± 2.2 0.430 (0.07) <0.001 (0.64) R < E,P15,P30
E > P15,P30
P15 < P30
0.338
(0.08)
G 8.1 ± 0.9 12.0 ± 1.6 10.9 ± 1.8 9.8 ± 1.7
S 8.7 ± 1.8 11.5 ± 2.4 10.8 ± 1.9 9.3 ± 1.6
C 9.5 ± 1.6 12.7 ± 1.7 11.2 ± 1.5 10.5 ± 1.3
Hydroxyproli-ne T 11.7 ± 7.0 8.8 ± 6.2 10.3 ± 6.1 11.6 ± 7.6 0.563 (0.05) <0.001 (0.47)
R > E,P15
E < P15,P30
P15 > P30
0.794
(0.04)
G 12.3 ± 6.8 9.9 ± 5.2 11.0 ± 5.5 12.5 ± 6.4
S 10.1 ± 6.3 7.7 ± 4.9 9.3 ± 5.4 9.6 ± 6.2
C 9.6 ± 4.9 6.8 ± 3.7 8.1 ± 4.9 8.4 ± 3.9
Ornithine T 61.1 ± 16.9 54.5 ± 13.7 59.4 ± 25.8 56.8 ± 19.0 0.680 (0.04) <0.001
(0.20)
R > E,P15,P30
0.172
(0.10)
G 67.7 ± 16.7 63.6 ± 12.5 60.0 ± 11.7 60.3 ± 9.8
S 60.7 ± 12.8 52.7 ± 11.1 56.2 ± 14.2 51.8 ± 12.1
C 69.6 ± 24.3 59.0 ± 19.1 44.1 ± 15.6 54.1 ± 14.5
Phosphoetha-
nolamine
T 3.62 ± 3.04 3.55 ± 2.99 3.97 ± 2.14 3.92 ± 2.60 0.037 (0.19) 0.026
(0.08)
R < P15
0.181
(0.10)
G 3.12 ± 1.62 4.35 ± 2.46 4.24 ± 2.31 4.03 ± 2.17
S 2.43 ± 1.34 3.70 ± 1.82 4.28 ± 2.34 3.85 ± 2.31
C 2.09 ± 1.01 2.05 ± 0.55 1.98 ± 0.99 1.53 ± 0.78
Sarcosine T 2.31 ± 0.81 1.85 ± 0.61 2.20 ± 0.96 2.47 ± 1.03 E <0.001 (0.41)
T,G,S < C
<0.001
(0.33)
R > E,P15
E < P15,P30
0.017
(0.15)
G 2.39 ± 0.86 2.15 ± 0.95 2.46 ± 1.03 2.43 ± 0.79
S 2.71 ± 0.94 2.36 ± 0.88 2.59 ± 0.85 2.68 ± 1.30
C 4.46 ± 0.83 T,G,S 3.63 ± 0.91 T,R 3.80 ± 0.82 T,R 4.01 ± 0.97 T,G
Taurine T 68.7 ± 43.6 63.6 ± 37.8 71.1 ± 27.8 76.2 ± 34.1 0.008 (0.25)
T > C
G > C
0.056
(0.07)
0.338
(0.08)
G 60.4 ± 21.7 70.9 ± 25.7 70.7 ± 16.4 70.0 ± 15.5
S 53.7 ± 19.6 65.0 ± 20.3 73.8 ± 22.9 65.7 ± 16.5
C 42.9 ± 10.9 42.5 ± 6.9 45.0 ± 13.0 40.2 ± 8.0
Total non-proteino-
genic PFAAs
T 254 ± 69 231 ± 68 252 ± 67 258 ± 69 0.467 (0.06) 0.109
(0.05)
0.069
(0.13)
G 254 ± 41 260 ± 49 256 ± 23 271 ± 27
S 235 ± 48 228 ± 45 255 ± 48 233 ± 44
C 256 ± 46 226 ± 28 228 ± 34 210 ± 71