Table 4.
Content | Inflorescences | Seeds | |
---|---|---|---|
June | September | ||
Tocopherols, mg/kg | 58 ± 5 * | 110 ± 5 | 260 ± 10 |
Individual tocopherol composition | |||
α-Tocopherol, % of total tocopherol content | 100 ± 0 | 100 ± 0 | 100 ± 0 |
* The samples were analyzed in triplicate (n = 3), and the results were expressed as mean and standard deviation. Limit of detection is 15 mg/kg.