aPDT	antimicrobial photodynamic therapy	TAB	total asparagus bread powder
IR	ionizing radiation	ARP	actin-related protein
AMPs	antimicrobial peptides	MMb	3-methoxy-3-methyl-1-butanol
PS	polymeric substance	DPPH	2,2-diphenyl-1-picrylhydrazyl
EPS	extracellular polymeric substance	LEEB	low-energy electron beams
DNA	deoxyribo nucleic acid	NEB	nanosecond electron beams
UVA	ultraviolet radiation A	ALF	anti-lipopolysaccharide factors
UVC	ultraviolet radiation C	MGD	mytilus galloprovincialis defensin
SOC	spin-orbit coupling	HPLC	high-resolution liquid chromatography
LED	light-emitting diode	LC-MS	liquid chromatograph-mass spectrometer
ROS	reactive oxygen species	LL37	antibacterial protein LL-37
Curs	curcumins	PET-28(+)	PET-28A(+) plasmid
CS	corn starch	ABTS	2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid
NBs	nano gas bubbles	hRBCs	human red blood cells
Oxy	oxygen	MRSA	methicillin-resistant staphylococcus aureus
FMN-	flavin mononucleotide	NPM	pectin microencapsulation
CDs	carbon dots	TA	titratable acidity
KGM	konjac glucomannan	HPP	high-pressure processing
MICs	minimal inhibitory concentrations	UHP	ultrahigh-pressure
SOD	superoxide dismutase	ZEO	Zataria multiflora Boiss essential oil
POD	polyphenol oxidase	SLNS	solid lipid nanoparticles
FDA	Food and Drug Administration	β-CD	β-cyclodextrin
EB	erythrosine B