TABLE 2.
Comparing polyol lipid production by titre, product‐to‐substrate yield YPS, and volumetric productivity of several bioreactor fermentations with different strains and substrates.
Strain | Substrate | Fermentation mode | Titre (g L−1) | YP/S (g g−1) | Vol. prod. (g L−1 h−1) | References |
---|---|---|---|---|---|---|
A. pullulans NRRL 62042 | Glucose | 0.7 L batch | 41 | 0.20 | 0.17 | Haala et al. (2024) |
A. pullulans NRRL 62031 | Sucrose | 0.75 L batch (pH shift) | 18 | – | 0.14 | Saur et al. (2019) |
A. melanogenum M39 | Glucose | 10 L batch | 43 | 0.31 | 0.28 | Tang et al. (2018) |
A. melanogenum 9‐1 | Inulin | 7 L batch | 38 | 0.24 | 0.32 | Xin et al. (2017) |
A. melanogenum 9‐1 transformant 88 |
Inulin | 7 L batch | 43 | 0.27 | 0.36 | |
A. pullulans P5 | Glucose | 10 L batch | 32 | 0.28 | 0.19 a | Liu et al. (2014) |
A. pullulans AH21 | WXML and WGML | 5 L batch | 28 | 0.25 | 0.17 | Li et al. (2021) |
A. melanogenum 9‐1 V33 | Glucose | 10 L batch (pH shift) | 70 | 0.54 | 0.45 | Wang et al. (2024) |
Abbreviations: WGML, waste gluconate mother liquor; WXML, waste xylose mother liquor.
Calculated values.