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. 2024 Jul 17;11:1426125. doi: 10.3389/fnut.2024.1426125

Figure 5.

Figure 5

MR leave-one-out sensitive analysis for Iron intake on RA (A). MR leave-one-out sensitive analysis for Dried fruit intake on RA (B). MR leave-one-out sensitive analysis for Beef intake on RA (C). MR leave-one-out sensitive analysis for Cheese intake on PsA (D). MR leave-one-out sensitive analysis for Fresh fruit intake on PsA (E). MR leave-one-out sensitive analysis for processed meat intake on ReA (F).