Table 4.
S. No | Isolates | Source | 18S r RNA amplified region length | Similarity [%] | NCBI accession number |
---|---|---|---|---|---|
1 | SML2.1 | Leaf | 618 bps | 99.83 Aspergillus flavus | MW757217 |
2 | SML2.2 | Leaf | 618 bps | 99.35 Aspergillus tubigenesis | MW786741 |
3 | SML3 | Leaf | 618 bps | 98.86 Aspergillus flavus | MW763016 |
4 | SML4.1 | Leaf | 618bps | 98.76 Aspergillus flavus | OP753627 |
5 | SML5 | Leaf | 618 bps | 98.67 Aspergillus oryzae | MW762713 |
6 | SML6.2 | Stem | 618 bps | 99.46 Penicillium oxalicum | MW757334 |
7 | SMS1 | Stem | 618 bps | 95.46 Aspergillus niger | MW767005 |
8 | SMS6 | Stem | 618 bps | 96.56 Aspergillus flavus | OP753628 |
9 | SMF2 | Fruit | 618 bps | 99.29 Aspergillus brasiliensis | MW757343 |
SML = S. marianum leaf, SMS = S. marianum Stem and SMF = S. marianum fruit, while 2.1, 2.2, 3, 4.1, 5, 6, and 6.2 are the plate numbers.