Fig 3.

Global and regional mean SSB intakes (standardized 248 g (8 oz) serving/week for this analysis) in children and adolescents aged 3-19 years by area of residence and parental education level in 2018. SSBs were defined as any beverage with added sugars and ≥209 kJ (50 kcal) per 237 g serving, including commercial or homemade beverages, soft drinks, energy drinks, fruit drinks, punch, lemonade, and aguas frescas. This definition excludes 100% fruit and vegetable juices, non-caloric artificially sweetened drinks, and sweetened milk. Error bars represent 95% UIs. Values were truncated at 11.5 servings/week to better reflect the distribution of intakes. Upper 95% UIs above that value are shown with a dashed line. In previous Global Dietary Database reports, the region central and eastern Europe and central Asia was referred to as the former Soviet Union, and southeast and east Asia was referred to as Asia. SSBs=sugar sweetened beverages; UI=uncertainty interval