Table 1.

The mean, standard deviation (SD), skewness, and kurtosis of the data obtained from measuring the variables after standardization

Variables	Mean±SD	Skewness	Kurtosis	p-value
Access to health information and services	3.69±0.71	-0.27	-0.51	0.85
Examination of health information and services	3.85±0.65	-0.65	-0.92	0.53
Decision-making in using herbal products for health care	3.82±0.65	-0.62	-1.08	0.46
Behavior of using herbal products to promote health	4.00±0.64	-0.56	-1.06	0.49
Behavior of using herbal products for disease treatment	3.81±0.74	-0.63	-0.98	0.51
Societal values toward the use of herbal products	4.20±0.57	-1.03	-1.70	0.14
Positive attitudes toward the use of herbal products	3.85±0.63	-0.13	-0.84	0.97
Perceived social support	3.62±0.72	-0.16	-0.78	0.14