Table 3.
Qualitative characterization of flavonoids and phenolics in LsCrude LsD, LsE and LsW fraction.
| Compounds |
Formula |
Retention Time (min) |
Mode of Ionization (ESI−/ESI+) |
Mass |
m/z |
Mass Error (ppm) |
Sample |
|---|---|---|---|---|---|---|---|
| Flavonoids | |||||||
| 1. (−)-Epigallocatechin 3-(4-methyl-gallate) | C23 H20 O11 | 16.367 | [M − H] − | 472.10 | 471.09 | −5.97 | LsCrude |
| 2. Catechin 7-O-alpha-l-rhamnopyranoside | C21 H24 O10 | 12.364 | [M − H] − | 436.14 | 435.13 | 0.84 | LsCrude |
| 3. (−)-Epigallocatechin 3-(4-methyl-gallate) | C23 H20 O11 | 16.367 | [M − H] − | 472.10 | 471.09 | −4.94 | LsD |
| 4. Catechin 7-O-alpha-l-rhamnopyranoside | C21 H24 O10 | 17.263 | [M − H] − | 436.14 | 435.13 | 1.43 | LsD |
| 5. Gallocatechin-(4alpha->8)-epigallocatechin | C30 H26 O14 | 17.442 | [M − H] − | 610.13 | 609.12 | −2.96 | LsD |
| 6. Epicatechin 5-O-beta-d-glucopyranoside-3-benzoate | C28 H28 O12 | 18.782 | [M − H] − | 556.16 | 555.15 | −0.87 | LsD |
| 7. Gallocatechin-4beta-ol | C15 H14 O8 | 4.16 | [M − H] − | 322.07 | 367.06 | −8.41 | LsE |
| 8. (−)-Epigallocatechin 3-(4-methyl-gallate) | C23 H20 O11 | 16.361 | [M − H] − | 472.10 | 471.09 | −4.87 | LsE |
| 9. Gallocatechin-(4alpha->8)-epigallocatechin | C30 H26 O14 | 17.461 | [M − H] − | 610.13 | 609.12 | −4.32 | LsE |
| 10. Quercetin 3-(2″-galloyl-alpha-l-arabinopyranoside) | C27 H22 O15 | 16.299 | [M − H] − | 586.10 | 585.08 | −9.33 | LsD |
| 11. Quercetin | C15 H10 O7 | 17.89 | [M − H] − | 302.04 | 301.04 | −1.03 | LsD |
| 12. Quercetin 3-(2″-galloyl-alpha-l-arabinopyranoside) | C27 H22 O15 | 16.311 | [M − H] − | 586.10 | 585.08 | −9.1 | LsE |
| 13. Kaempferol 7-O-glucoside | C21 H20 O11 | 16.215 | [M − H] − | 448.10 | 447.09 | 0.15 | LsE |
| 14. Kaempferol 3-(2″-galloyl-alpha-l-arabinopyranoside) | C27 H22 O14 | 16.898 | [M − H] − | 570.10 | 569.09 | −8.32 | LsE |
| 15. Kaempferol 3-(3″-p-coumaroylrhamnoside)-7-rhamnoside | C36 H36 O16 | 17.163 | [M − H] − | 724.20 | 723.19 | −0.47 | LsE |
| 16. Kaempferol | C15 H10 O6 | 18.473 | [M − H] − | 286.05 | 285.04 | −1.05 | LsE |
| 17. Luteolin | C15 H10 O6 | 17.812 | [M − H] − | 286.05 | 285.04 | 1.43 | LsD |
| 18. Luteolin | C15 H10 O6 | 17.84 | [M − H] − | 286.05 | 285.04 | 1.15 | LsE |
| 19. 2′,3,5,6′,7-Pentahydroxyflavanone | C15 H12 O7 | 16.152 | [M − H] − | 304.06 | 303.05 | −0.79 | LsCrude |
| 20. 2,6,7,4′-Tetrahydroxyisoflavanone | C15 H12 O6 | 17.255 | [M − H] − | 288.06 | 287.06 | −0.72 | LsCrude |
| 21. 2,5-Dihydroxy-7-methoxy-8-methylflavanone | C17 H16 O5 | 19.342 | [M − H] − | 300.10 | 299.09 | 1.81 | LsCrude |
| 22. 2′,3,5,6′,7-Pentahydroxyflavanone | C15 H12 O7 | 16.175 | [M − H] − | 304.06 | 303.05 | −0.38 | LsD |
| 23. 2,5-Dihydroxy-7-methoxy-8-methylflavanone | C17 H16 O5 | 19.337 | [M − H] − | 300.10 | 299.09 | 1.02 | LsD |
| 24. 2′,3,5,6′,7-Pentahydroxyflavanone | C15 H12 O7 | 16.207 | [M − H] − | 304.06 | 303.05 | −0.99 | LsE |
| 25. Euchrestaflavanone A | C25 H28 O5 | 21.226 | [M − H] − | 408.19 | 407.19 | 0.39 | LsE |
| 26. Uvarinol | C36 H30 O7 | 15.753 | [M − H] − | 574.20 | 575.21 | −1.73 | LsW |
| Phenolics | |||||||
| 27. Gallic acid | C7 H6 O5 | 13.533 | [M − H] − | 170.02 | 169.01 | −0.62 | LsD |
| 28. Resveratrol 4'-(2-galloylglucoside) | C27 H26 O12 | 16.532 | [M − H] − | 542.14 | 541.14 | 0.55 | LsD |
| 29. Resveratrol 4'-(2-galloylglucoside) | C27 H26 O12 | 16.482 | [M − H] − | 542.14 | 541.14 | 0.3 | LsE |
| 30. Kelampayoside A | C20 H30 O13 | 9.572 | [M + HCOO] − | 478.17 | 501.15 | −7.96 | LsW |