Table 7. Pearson Correlation Coefficients between Different Parameters of the Chloroform.
Pr | Rs | Ts | Pp | Ft | DPPH | FRAP | TAC | P. aeruginosa | E. coli | L. monocytogenes | |
---|---|---|---|---|---|---|---|---|---|---|---|
Rs | –0.368 | ||||||||||
Ts | 0.828 | 0.217 | |||||||||
Pp | –0.626 | 0.956 | –0.080 | ||||||||
Ft | 0.202 | –0.985 | –0.382 | –0.891 | |||||||
DPPH | –0.707 | –0.397 | –0.982 | –0.109 | 0.549 | ||||||
FRAP | 0.886 | 0.106 | 0.994 | –0.192 | –0.276 | –0.955 | |||||
TAC | –0.873 | 0.775 | –0.449 | 0.927 | –0.654 | 0.273 | –0.547 | ||||
P. aeruginosa | –0.747 | –0.343 | –0.991 | –0.051 | 0.500 | 0.998 | –0.970 | 0.328 | |||
E. coli | 0.949 | –0.642 | 0.609 | –0.839 | 0.500 | –0.449 | 0.695 | –0.982 | –0.500 | ||
L. monocytogenes | 0.949 | –0.642 | 0.609 | –0.839 | 0.500 | –0.449 | 0.695 | –0.982 | –0.500 | 1.000 | |
S. aureus | 0.747 | 0.343 | 0.991 | 0.051 | –0.500 | –0.998 | 0.970 | –0.328 | –1.000 | 0.500 | 0.500 |