Table 8. Pearson Correlation Coefficients between Different Parameters of the Ethyl Acetate Extract.

	Pr	Rs	Ts	Pp	Ft	DPPH	FRAP	TAC	P. aeruginosa	E. coli	L. monocytogenes
Rs	0.815
Ts	0.955	0.607
Pp	–0.986	–0.900	–0.893
Ft	0.367	–0.240	0.626	–0.208
DPPH	–0.996	–0.759	–0.978	0.967	–0.449
FRAP	0.982	0.910	0.882	–1.000	0.185	–0.961
TAC	0.759	0.996	0.532	–0.856	–0.327	–0.697	0.868
P. aeruginosa	–0.367	0.240	–0.626	0.208	–1.000	0.449	–0.185	0.327
E. coli	–0.783	–0.277	–0.932	0.669	–0.866	0.836	–0.652	–0.189	0.866
L. monocytogenes	–0.367	0.240	–0.626	0.208	–1.000	0.449	–0.185	0.327	1.000	0.866
S. aureus	0.989	0.721	0.988	–0.951	0.500	–0.998	0.944	0.655	–0.500	–0.866	–0.500