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. 2024 Aug 20;51(1):923. doi: 10.1007/s11033-024-09858-y

Table 3.

Effects of flaxseed on the quality of egg

Group AH HU STE
Control 4.28 ± 1.07b 61.37 ± 10.70b 0.44 ± 0.05
2% Fla 4.45 ± 0.94ab 63.65 ± 7.97b 0.49 ± 0.05
3% Fla 5.48 ± 1.80ab 72.08 ± 13.51ab 0.40 ± 0.04
4% Fla 6.57 ± 1.06ab 81.13 ± 7.61a 0.42 ± 0.06
5% Fla 7.68 ± 1.75a 85.71 ± 10.97a 0.45 ± 0.06

Different superscript lowercase letter in one column indicated statistically difference at P < 0.05