Table 2. Comparison of initial weight, initial blood glucose, and final blood glucose.
| H (n = 6) | DM (n = 7) | ANP (n = 7) | p value | |
|---|---|---|---|---|
| Initial weight (gr) | 189.33 ± 9.16 | 194.00 ± 6.68 | 191.29 ± 4.57 | 0.487 |
| Weight after HFD (gr) | 190.33 ± 9.52 | 270.86 ± 12.29 | 316.86 ± 46.77 | |
| Initial blood glucose (mg/dl) | 102.17 ± 9.00 | 104.43 ±11.87 | 97.86 ± 14.99 | 0.610 |
| Blood glucose after STZ (mg/dl) | 106 (100–110) | 400 (352–487) | 401 (202–480) | |
| Final blood glucose (mg/dl) | 105.83 ± 4.88 | 224.71± 16.90 | 162.29± 21.92 | <0.001* |
One-way ANOVA test. * denotes statistical significance. Bonferroni post hoc analysis for final blood glucose: H versus DM p < 0.001, H versus ANP p < 0.001, DM versus ANP p < 0.001.