TABLE 1.
Baseline characteristics among participants in the original report and the available dataset
| Participant characteristics | Original report (n = 20) | Available dataset (n = 16) |
|---|---|---|
| Male/female (N) | 11/9 | 9/7 |
| Age (y) | 29.9 ± 6.4 | 29.4 ± 6.9 |
| Height (m) | 1.71 ± 0.09 | 1.70 ± 0.09 |
| Body weight (kg) | 80.8 ± 18.2 | 80.8 ± 20.2 |
| BMI | 27.8 ± 5.9 | 27.8 ± 6.4 |
| Fat mass (kg) | 26.9 ± 11.2 | 26.8 ± 12.1 |
| Body fat (%) | 32.8 ± 9.8 | 32.6 ± 10.0 |
| Resting energy expenditure (kcal/day) | 1550 ± 287 | 1582 ± 282 |
Data are means ± SD.
Original report data are from Hall et al. [4].