Table 2.
Honey: its botanical and geographical origin, active constituents, and bioactivities.
Honey | Origin | Components | Bioactivity | Reference |
---|---|---|---|---|
Tualang honey | Malaysia | Neurotransmitters (choline and acetylcholine) | Anti-depressant | [142] |
Thyme honey | Greece | H2O2 activity and low acidity | Anti-microbial | [143] |
Sidr honey | Kingdom of Saudi Arabia and Pakistan | Polyphenols (caffeic acid and its phenyl esters) | Anticancer | [144] |
Heather honey | Romania | Phenolics | Antibacterial | [145] |
Avocado honey | Spain | o-vanillin, ellagic acid, ferulic acid, and hydroxycinnamic acid | Anti-Alzheimer’s | [146] |
Buckwheat honey | United States | Sugar | Antibacterial | [147] |
Agastache honey | Australia | Phenol, 2,4-bis(1,1-dimethylethyl) | Antifungal | [148] |
Aroeira honey | Brazil | Phenolics | Antifungal | [149] |
Tupelo honey | United States | Sugars | Antimutagenic | [150] |
Sage honey | United States | Sugars (lactulose, lactitol, and inulin) | Prebiotic effect | [83] |
Buckwheat honey | United States | Sugars | Antibacterial | [147] |
Safflower honey | China | Polyphenolics (protocatechuic acid, naringin, gallic acid, myricetin, and quercetin) | Anti-inflammatory | [151] |
Sourwood honey | Malaysia | Phenolics, flavonoids and ascorbic acid | Antioxidant | [152] |
Gelam honey | Malaysia | Amino acids (glycine, methionine, arginine, and proline) | Wound healing | [153] |
Malicia honey | Brazil | Phenolics (procyanidins B1 and B2, epicatechin, and naringin) | Anxiolytic | [154] |
Rhododendron honey | Turkey | Flavanones (hesperetin and luteolin) | Gastrointestinal protective | [155] |
Manuka honey | New Zealand | Organic compound (methyl glyoxal) | Antibacterial properties | [156] |
Red clover honey | Croatia | Volatile compounds (lilac aldehyde, phenylacetaldehyde, and benzaldehyde) | Anti-diabetic | [157] |
Litchi honey | India | Protein (Major Royal Jelly Protein 1) | Anti-proliferative | [78] |
Kanuka honey | New Zealand | Non-volatile compounds (syringic acid, 4-methoxyphenyllactic acid, and methyl syringate) | Anti-viral | [158] |
Sesame honey | India | Phenolic compounds (rutin, apigenin, and quercetin) | Probiotic effects | [159] |
Acacia honey | Malaysia | Flavones and flavanones (acacetin, chrysin, pinocembrin, and epicatechin) | Reduce adiposity and triglyceride levels | [160] |