Skip to main content
. 2024 Aug 16;14(16):2379. doi: 10.3390/ani14162379

Figure 1.

Figure 1

Histopathological analysis of 35-day-old chicken breasts showing microscopic features of normal (A,C) and white striping (B,D) muscles. Presence of hypereosinophilic fibers (arrowhead), grade of muscular degeneration (*) and adipose infiltration (arrow)—hematoxylin and eosin stain.