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. Author manuscript; available in PMC: 2024 Aug 29.
Published in final edited form as: Foodborne Pathog Dis. 2012 Apr 16;9(5):418–424. doi: 10.1089/fpd.2011.1067

Table 2.

(A) Electrophoresis Conditions Evaluated in Phase I with Shigella flexneri Strains; (B) Electrophoresis Conditions Tested with a Selection of Seven Strains of Shigella flexneri During Phase II/Final Standardization Trials

(A)
PulseNet Protocol Electrophoresis conditions a Reference

Escherichia coli O157:H7, Shigella sonnei 2.2–54.2 s for 18 h Ribot et al., 2006.
Yersinia pestis modified 1.8—25 s for 18 h www.cdc.gov/pulsenet/protocols.htm
(B)
Program Electrophoresis conditions a

Program 1 (P1) Block 1: 2–10 s for 12h
Block 2: 20—25 s for 5 h
Program 2 (P2) Block 1: 2—5 s for 12h
Block 2: 20—25s for 5h
Program 3 (P3) 10—25 s for 17.5 h
Program 4 (P4) 2—30 s for 17.5 h
Program 5 (P5) 10—35 s for 17.5 h
Program 6 (P6) 5—25 s for 17.5 h
Program 7 (P7) 5—35 s for 17.5 h
a

Run time indicated is approximate and was adjusted in each lab to achieve adequate migration of the standard strain DNA fragments.