Fig. 2.
Impact of temperature on the bacterial (left) and fungal (right) community composition on oak rhizosphere (a, b) and phyllosphere (c, d), visualized using principle coordinate analysis (PCoA) based on Bray-Curtis dissimilarities. P-values and R2-values were calculated using PERMANOVA (absolute count data; function ´adonis2´ from the package vegan). Significant values are indicated in bold. T: temperature; D: drought, D x T: combinatory effect of drought and temperature