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. 2024 Aug 22;2024:3308441. doi: 10.1155/2024/3308441

Table 1.

Macroscopic and physicochemical properties of the MA gum (R = 3, where applicable).

Parameter Melia azedarach gum
Taste Tasteless
Color Yellowish brown
Surface appearance Glassy and smooth
Shape Irregularly round
Moisture content (%w/w) 9.28 ± 2.4000
Total ash (%w/w) 1.20 ± 0.0500
Acid-insoluble ash (%w/w) 0.28 ± 0.0173
Water-soluble ash (%w/w) 0.70 ± 0.0500