TABLE 2.
Anthropometric and biochemical characteristics of the total cohort at T1 and T12.
| Variables | T1 | T12 |
|---|---|---|
| Patients – n = 930 | ||
| BMI - kg/m2 | 23 ± 3 | 24 ± 3 |
| SBP - mmHg | 130 ± 16 | 131 ± 17 |
| DBP - mmHg | 80 ± 10 | 80 ± 10 |
| Creatinine - mg/dL | 1.5 ± 0.63 | 1.4 ± 0.46 |
| Proteinuria - g/24 h | 0.2 [0.14–0.3] | 0.17 [0.1–0.25] |
| Hb - g/dL | 10.9 ± 1.35 | 12.7 ± 1.6 |
| Albumin - g/dL | 4.1 ± 0.42 | 4.4 ± 0.45 |
| Glucose - mg/dL | 89 ± 24 | 89 ± 24 |
| Uric acid - mg/dL | 5.8 ± 1.6 | 6.6 ± 2.7 |
| Total cholesterol - mg/dL | 211 ± 50 | 195 ± 43 |
| HDL cholesterol - mg/dL | 61 ± 19 | 56 ± 17 |
| Triglycerides - mg/dL | 165 ± 84 | 160 ± 83 |
| 25-OH-vitamin D - ng/mL | 14.8 ± 8.2 | 19.9 ± 12.1 |
BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; Hb, hemoglobin.