Table 6.

Multiplicative Interaction Analysis Between Drinking Status and sUA

Variables		MAFLD n(%)	Non-MAFLD n(%)	aOR (95% CI)	P interaction
Drinking status*	sUA
No	Normal	270 (37.2)	1106 (58.9)	1.00
Yes	Normal	167 (23.0)	473 (25.2)	0.65 (0.49–0.86)	0.003
No	High	135 (18.6)	158 (8.4)	1.90 (1.38–2.62)	<0.001
Yes	High	154 (21.2)	142 (7.5)	1.35 (0.97–1.90)	0.079
Drinking status × sUA				1.10 (0.69–1.75)	0.681

Notes: *Adjusted for gender, age, BMI, smoking status, tea drinking status, taste, eating speed, hypertension, hypertension treatment status, diabetes, diabetes treatment status, HDL, LDL, TC, BUN and CR.