Table B1.
At-a-Glance of Statistically Significant Differences: Overall % of Food System (FS) Workers Reporting Vaccine Uptake, Intent, Attitudes/Beliefs, and Experiences, Compared with Non–Food System (NFS) Workers, National Immunization Survey Adult COVID Module, April 22–November 27, 2021
| Vaccine Outcome and Direction of Finding | AFFH | FMF | FBS |
|---|---|---|---|
| Lower percentage (%) workers vaccinated with ≥1 dose | X | X | X |
| Higher % workers reachable | X | X | |
| Higher % workers reluctant | X | ||
| Lower % workers report concern about getting COVID-19 | X | X | X |
| Lower % workers report the vaccine is important for protection | X | X | |
| Lower % workers report the vaccine is safe | X | ||
| Higher % unvaccinated workers report trouble getting appointment online | X | ||
| Higher % unvaccinated workers report it is hard to get to vaccination sites | X |