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. Author manuscript; available in PMC: 2024 Sep 16.
Published in final edited form as: J Agric Food Syst Community Dev. 2024;13(2):10.5304/jafscd.2024.132.012. doi: 10.5304/jafscd.2024.132.012

Table B1.

At-a-Glance of Statistically Significant Differences: Overall % of Food System (FS) Workers Reporting Vaccine Uptake, Intent, Attitudes/Beliefs, and Experiences, Compared with Non–Food System (NFS) Workers, National Immunization Survey Adult COVID Module, April 22–November 27, 2021

Vaccine Outcome and Direction of Finding AFFH FMF FBS
Lower percentage (%) workers vaccinated with ≥1 dose X X X
Higher % workers reachable X X
Higher % workers reluctant X
Lower % workers report concern about getting COVID-19 X X X
Lower % workers report the vaccine is important for protection X X
Lower % workers report the vaccine is safe X
Higher % unvaccinated workers report trouble getting appointment online X
Higher % unvaccinated workers report it is hard to get to vaccination sites X