Table 2.
Distribution and Vancomycin susceptibility of pathogenic bacteria in patients with PDAP according to heterogeneity of clinical manifestations
| PDAP-cloudy (n = 30) | PDAP-multi (n = 132) | ||||||
|---|---|---|---|---|---|---|---|
| Variable | Pathogen | N (%) | Vancomycin | Variable | Pathogen | N (%) | Vancomycin |
| G positive cocci | 28(93.33) | – | G positive cocci | 66(50) | – | ||
| Staphylococcus epidermidis | 7(23.33) | S | Staphylococcus epidermidis | 20(15.15) | S | ||
| Staphylococcus squirrel | 5(16.67) | S | Staphylococcus aureus | 11(8.33) | S | ||
| Staphylococcus aureus | 3(10.00) | S | Streptococcus salivarius | 5(3.79) | S | ||
| Staphylococcus hominis | 3(10.00) | S | Enterococcus faecalis | 4(3.03) | S | ||
| Streptococcus hemolyticus | 3(10.00) | S | Hemolytic Streptococcus | 3(2.27) | S | ||
| Streptococcus sanguinis | 1(333) | S | Mycobacterium | 3(2.27) | S | ||
| Staphylococcus wausii | 1(3.33) | S | Angina coccus | 2(1.52) | S | ||
| Hemolytic Staphylococcus | 1(3.33) | S | Streptococcus sanguinis | 2(1.52) | S | ||
| Streptococcus delayed | 1(3.33) | S | Other | 15(11.36) | S | ||
| Streptococcus agalactiae | 1(3.33) | S | Enterococcus gallinarum | 1(0.76) | R | ||
| Staphylococcus goatis | 1(3.33) | S | |||||
| Enterococcus gallinarum | 1(3,33) | R | |||||
| G positive bacillus | 2 (6.67) | – | G positive bacillus | 2(1.52) | – | ||
| Lactobacillus | 1 (3.33) | S | Bacillus cereus | 2(1.52) | S | ||
| Corynebacterium tiny | 1 (3.33) | S | |||||
| G negative bacteria | 0 | – | G negative bacteria | 55(41.67) | – | ||
| Escherichia coli | 23(17.42) | R | |||||
| Pneumonia Kleb | 9(6.82) | R | |||||
| Pseudomonas aeruginosa | 5(3.79) | R | |||||
| Serratia marcescens | 5(3.79) | R | |||||
| Acinetobacter baumannii | 2(1.52) | R | |||||
| Enterobacter cloacae | 2(1.52) | R | |||||
| Mirabilis | 2(1.52) | R | |||||
| Other | 7(5.30) | R | |||||
| G negative coccus | 0 | – | G negative coccus | 1(0.76) | – | ||
| Neisseria mucus | 1 (0.76) | R | |||||
| Fungi | 0 | – | Fungi | 4 (3.03) | – | ||
| Candida parapsilosis | 1 (0.76) | R | |||||
| Aspergillus nidulans | 1 (0.76) | R | |||||
| Oriental yeast | 1 (0.76) | R | |||||
| Candida albicans | 1 (0.76) | R | |||||
| Mixed | 0 | – | Mixed | 4 (3.03) | – | ||
|
Escherichia coli, Enterococcus faecalis |
1 (0.76) | R | |||||
|
Klebsiella pneumoniae, Acinetobacter baumannii, fungi |
1 (0.76) | R | |||||
|
Klebsiella pneumoniae, Bacteroides fagillis (anaerobic bacteria) |
1 (0.76) | R | |||||
|
Pseudomonas aeruginosa, Enterobacter cloacae |
1 (0.76) | R | |||||